Atria Senior Living

Job Location CAN-NB-Saint John
Job Title
Kitchen Utility Worker
Category
Culinary - Food Services
Requisition ID
2024-259043
Employment Type
Part-Time
Salary
Starting at $15.30 / hour

Overview

We create communities where employees thrive in their work, helping our residents thrive in their homes.

 

Atria Senior Living’s family of brands has openings for individuals looking for a career with outstanding benefits, including:

  • Paid holidays and PTO
  • Employees may receive annual anniversary rewards dependent on classification, starting at $500 for Full Time employees
  • Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 (Part Time) based on community survey results
  • Benefits package also includes Health, Dental, Vision, and Life Insurance
  • Retirement Savings Plan / 401(k) employer match
  • Tuition reimbursement (U.S Based Communities)

*Enrollment in benefits varies by employee classification; anniversary reward amounts vary by location

 

As a valued team member at Atria, you’ll work in a supportive environment that provides advancement opportunities and promotes a healthy work-life balance. Apply now!

Responsibilities

The Kitchen Utility Worker assists and works in all areas of the kitchen and dining room. 

  • Provide a high level of customer service and promote a restaurant style dining atmosphere. 
  • Work closely with the Director of Culinary Services and/or Executive Director to keep residents satisfied with food and dining programs.
  • Assist with the preparation and execution of the Art of Atria Dining enhancement programs.
  • Maintain kitchen in a clean, safe, and sanitary condition at all times.
  • Adhere to cleaning schedules as assigned.
  • Ensure that food is properly stored.
  • Assist in dining room cleaning, bussing tables, setting tables, and assisting wait staff.
  • Adhere to Quality Enhancement standards and standard food safety practices.
  • Assists with preparation and execution of special events, banquets, and theme meals.
  • Will attend pre-meal stand up in kitchen prior to meal service.
  • May perform other duties as needed and/or assigned.

Qualifications

  • Basic reading, writing, and mathematical skills.
  • Strong communication and teamwork skills.

Options

Sorry the Share function is not working properly at this moment. Please refresh the page and try again later.
Share on your newsfeed